Business & Tech

Latest Arlington Restaurant Inspections

The latest restaurant inspection reports.

The Virginia Department of Health’s most recent restaurant inspection reports for restaurants in the greater Arlington area reflect visits from inspectors during the last few weeks. Restaurants are paid routine visits.

To see a list of health inspection reports for restaurants in Clarendon, Courthouse or Rosslyn, visit Clarendon Patch. The full reports can be accessed on the health department's website.

Restaurants in Arlington:

Rustico Restaurant & Bar
4075-B Wilson Blvd
Date of inspection: Nov. 7
The food establishment is not under the immediate control of a Northern Virginia certified food manager.

Texas BBQ Factory
1100 S. Hayes St. VC07
Date of inspection: Nov. 7
Cooked noodles prepared and held in the food establishment for more than 24 hours is not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold or discarded.

William Jeffrey's Tavern
2301 Columbia Pike # 100
Date of inspection: Nov. 7
After being cleaned, equipment food-contact surfaces and utensils are not sanitized in a chemical manual or mechanical operations, using a proper solution. Bar glass washer not dispensing sanitizer.

Delightful Food Court
1911 N. Fort Myer Drive #106
Date of inspection: Nov. 9
Surfaces of the fountain soda nozzles are not clean.
 
El Ranchero Bar & Grill
4617 Wilson Blvd.
Date of inspection: Nov. 9
Flan, Tamales and some other foods prepared and held in the food establishment for more than 24 hours is not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold or discarded.

La Union Restaurant
5517 Wilson Blvd.
Date of inspection: Nov. 9
Tamales prepared and held in the food establishment for more than 24 hours is not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold or discarded.

Taqueria El Charrito Caminante
2710-A Washington Blvd.
Date of inspection: Nov. 9
Utensils and food-contact surfaces of equipment were not sanitized after cleaning.

Forest Inn
5849-B Washington Blvd.
Date of inspection: Nov. 8
The prep table cutting board is heavily soiled. All the food contact cooking equipment are heavily soiled.

Plaza Gourmet
2173-B Crystal Plaza Arcade
Date of inspection: Nov. 8
An employee was eating, drinking and/or using tobacco in an area where contamination of exposed food or clean equipment may occur.

Cantina Mexicana
515 S. 23rd St.
Date of inspection: Nov. 7
Several ready-to-eat food containers in the WIC prepared and held in the food establishment for more than 24 hours is not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold or discarded.

Cafe Sazon
4704 Columbia Pike
Date of inspection: Nov. 6
The back hand sink is not provided with individual, disposable towels; a continuous towel system that supplies the user with a clean towel; or a heated-air hand drying device.

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